If you serve food it is so important that your food is safe to eat. Food hygiene helps prevent food poisoning and protects your reputation with your customers.
The 4 main things to remember for good hygiene are the 4Cs:
• Cleaning
• Cooking
• Chilling
• Cross-contamination
If you are thinking of working with food in the catering business and would like a food course then check out: http://www.blaketraining.co.uk/
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